Ingredients
•1 tablespoon natural sugar. ex: honey, demerara sugar or date sugar.
•2 tablespoons soy sauce
•¼ cup water
•1/2 tsp bull kelp powder (source www.bckelp.com)
•1/4 c cup olive oil
•1½ tablespoons toasted sesame oil or you can use
ground toasted sesame seeds. 2 TBL
Combine all in blender and blend 20 seconds or so.
This sauce is DELICIOUS on fish, rice, pasta and salads.
Serves two.
Adapted by BC Kelp
From https://www.winemag.com/recipe/new-york-strip-with-seaweed-sauce/